Kape
 Ti maysa a tasa iti nangisit a kape | |
| Kita | Napudot wenno nalamiis (kadawyan a napudot) |
|---|---|
| Taudan a pagilian | Etiopia |
| Naipayammo | Idi agarup a maika-15 a siglo (mainum) |
| Maris | Madket, beige, nagisit, pangalumamanien |
Ti kape ket maysa a naipaburek a mainum wnga adda ti naisangsangayan nga ayamuom ken raman manipud kadagiti tinuno a bukbukel ti mula a coffea. Dagiti bukel ket mabirukan kadagiti "seresa" ti kape, nga agtubtubo kadagiti kayo a nataltalon kadagiti sumurok a 70 a pagilian, a nagruna idiay ekuatorial a Latin nga Amerika, Abagatan a daya nga Asia, Abagatan nga Asia ken Aprika. Ti berde a (saan a natuno) a kape ket maysa kadagiti kaaduan a mailaklako a kammasapulan a produkto ti agrikultura iti lubong.[1] Ti kape ket naalsem bassit (5.0-5.1 pH[2]) ken mabalin nga adda ti makaparugso a pagangayan iti tattao gapu ti kapeina a linaon. Maysa daytoy kadagiti kaaduan a main-inum iti lubong.[3]
Dagiti nagibasaran
- ^ Pendergrast, Mark (Abril 2009). "Ti kape maikadua laeng iti lana?". Tea & Coffee Trade Journal. Naala idi Disiembre 29, 2009.
- ^ http://www.thecoffeefaq.com/7health.html#coffeeacidic
- ^ Oder, Tom (June 9, 2015). "How coffee changed the world". Mother Nature Network. Naala idi Oktubre 30, 2015.
Dagiti nadakamat nga obra
- Allen, Stewart Lee (1999). The Devil's Cup: Coffee, the Driving Force in History. Soho: Random House. ISBN 978-1-56947-174-6.
- Bersten, Ian (1999). Coffee, Sex & Health: A History of Anti-coffee Crusaders and Sexual Hysteria. Sydney: Helian Books. ISBN 978-0-9577581-0-0.
- Clarke, Ronald James; Macrae, R., dagiti ed. (1987). Coffee. Vol. 2: Technology. Barking, Essex: Elsevier Applied Science. ISBN 978-1-85166-034-6.
- Clifford, M. N.; Wilson, K.C., dagiti ed. (1985). Coffee: Botany, Biochemistry and Production of Beans and Beverage. Westport, Connecticut: AVI Publishing. ISBN 978-0-7099-0787-9.
- Kummer, Corby (2003). The Joy of Coffee: The Essential guide to Buying, Brewing, and Enjoying. Boston: Houghton Mifflin. ISBN 978-0-618-30240-6.
- Pendergrast, Mark (2001) [1999]. Uncommon Grounds: The History of Coffee and How It Transformed Our World. London: Texere. ISBN 978-1-58799-088-5.
- Souza, Ricardo M. (2008). Plant-Parasitic Nematodes of Coffee. シュプリンガー・ジャパン株式会社. ISBN 978-1-4020-8719-6. Naala idi Nobiembre 18, 2015.
- Weinberg, Bennett Alan; Bealer, Bonnie K. (2001). The World of Caffeine: The Science and Culture of the World's Most Popular Drug. New York: Routledge. ISBN 978-0-415-92722-2. Naala idi Nobiembre 18, 2015.
Dagiti akinruar a silpo
Dagiti midia a mainaig iti Kape iti Wikimedia Commons
 | Daytoy nga artikulo dagiti nangruna nga artikulo ket pungol. Makatulongka iti Wikipedia babaen ti panagnayon iti daytoy. |
Content Disclaimer
Informasi ini disarikan dari Wikipedia dan disajikan kembali untuk tujuan edukasi. Konten tersedia di bawah lisensi CC BY-SA 3.0. Kami tidak bertanggung jawab atas ketidakakuratan data yang bersumber dari kontribusi publik tersebut.
- The information displayed on this website is sourced in part or in whole from Wikipedia and has been adapted for the purpose of restating it. We strive to provide accurate and relevant information, however:
- There is no guarantee of absolute accuracy. Wikipedia is an open, collaborative project that can be edited by anyone, so information is subject to change.
- It is not intended to constitute professional advice. The content displayed is for informational and educational purposes only. For important decisions (e.g., medical, legal, or financial), please consult a professional.
- Content copyright. Wikipedia is licensed under the Creative Commons Attribution-ShareAlike License (CC BY-SA). This means that content may be reused with appropriate attribution and shared under a similar license.
- Responsible use. Any risk arising from the use of information from this website is entirely the responsibility of the user.
