Barracoco
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| Barracoco | ||||||||||||||
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| Prunus armenica L., | ||||||||||||||
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Su barracoco o piricocu (Prunus armeniaca) est un àivure de frutu 'e sa Familia Rosacee. S'àivure est altu 7-8 metros, cun fozas coriatas. Fiorit chito in beranu.
Sa pianta est cultivada in Europa tzentru meridionale e in àteras zonas temperadas: s'àivure supportat su fritu, però si preférit a lu piantare in zonas asciutas ca s'umididade l'arruinzat.
Già dae su segundu annu de vida s'àiuvure faghet frutos, e dae tres-chimbe annos cominzat a nde produrre in cantidades pius mannas.
Sos frutos
Sos frutos 'e su barracoco sunt de colore grogu giaru e no sunt tantu mannu. Saboridos, si mandigant friscos o comente marmellata.
Custu frutu est coltivadu in Cina dae pius de 4000 annos. B'est in Itàlia e in Grecia dae su 70-60 a.C., ma sunt istados sos Arabos a la giughere definitivamente in Europa, infatis su nomene "barracoco" derivat dae una paraula araba (مشمش Al-barqoq).
Su barracoco si guastat sùbitu, e cheret mandigadu in presse dae candu enit comporadu.
Valores Nutritzionales
Su barracoco tenet tantas vitaminas, ispetzialmente vitamina A, B, C e PP. Tenet puru magnesiu, fosforu, ferru, calciu e potassiu.
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