This article is about brand name condiments. For general list of condiments, see List of condiments.
This is a list of brand name condiments. A condiment is a supplemental food, such as a sauce, that is added to some foods to impart a particular flavor, enhance its flavor,[1] or in some cultures, to complement the dish. The term originally described pickled or preserved foods, but has shifted meaning over time.[2] Many diverse condiments exist in various countries, regions and cultures. A brand or mark is a name, term, design, symbol, or other feature that distinguishes an organization or product from its rivals in the eyes of the customer. Brands are used in business, marketing, and advertising.
Goober – a combination of peanut butter and jelly in a single jar
Guinness Yeast Extract – a former Irish savoury spread that was a by-product of the Guinness beer brewing process. The product was launched in Ireland on 2 November 1936 and discontinued in 1968.
Haywards – a brand of various pickles that is popular in the United Kingdom
Heinz Sandwich Spread – a blend of salad cream and relish popular in the Netherlands and Britain
Siu haau sauce – thick, savory, slightly spicy sauce generally known as the primary barbecue sauce used within Chinese and Cantonese cuisinePages displaying wikidata descriptions as a fallback
Sriracha sauce (Huy Fong Foods) – American brand of sriracha chili saucePages displaying short descriptions of redirect targets
Tabasco sauce – an American brand of hot sauce made exclusively from tabasco peppers, vinegar, and salt. It is produced by the McIlhenny Company of Louisiana.