Sahlep
Salep (bahasa Turki: salep, sahlep; bahasa Persia: [ثعلب, sa'alab] Galat: {{Lang}}: text has italic markup (bantuan); bahasa Arab: [سحلب, saḥlab] Galat: {{Lang}}: text has italic markup (bantuan); bahasa Albania: salep; bahasa Azerbaijan: səhləb; Ibrani: סַחְלֶבּּ, saḥlab; bahasa Yunani: [σαλέπι, salepi] Galat: {{Lang}}: text has italic markup (bantuan); Serbia, Makedonia, Bulgaria dan Bosnia: салеп, salep) adalah sebuah tepung yang terbuat dari umbi dari genus anggrek Orchis (yang meliputi spesies Orchis mascula dan Orchis militaris). Umbi tersebut mengandung nutrisi, bubuk polisakarida yang disebut glukomanan. Tepung salep dikonsumsi dalam minuman dan hidangan penutup, khususnya di tempat-tempat yang dulunya menjadi bagian dari Kekaisaran Ottoman.
Sumber
- Dalby, Andrew (2003). Food in the Ancient World: from A to Z. Routledge. ISBN 0-415-23259-7.
- Davidson, Alan (1987). Oxford Companion to Food. Oxford University Press. ISBN 0-19-211579-0.
- "Ice cream threatens Turkey's flowers". BBC News. August 5, 2003.
- Jacobi, Jolande, ed. (1995). Paracelsus: Selected Writings. Princeton University Press. ISBN 0-691-01876-6.
- Pedanius Dioscorides. De materia medica.
- Pliny the Elder. Naturalis historia.
- Pseudo-Apuleius. Herbarium Apuleii Platonici.
- Theophrastus (1842). Historia plantarum.
Pranala luar
Media terkait Salep di Wikimedia Commons
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